Acquaviva Winery & Ristorante Batavia Menu (Updated 2026)

Acquaviva Winery & Ristorante Batavia offers an authentic Italian dining experience steeped in quality and local craftsmanship. Nestled in Batavia, IL, this gem pairs elegantly crafted wines with a menu that celebrates classic Italian flavors. Start your meal with vibrant salads like the Caprese, featuring fresh mozzarella and ripe tomatoes, or the Arugula Salad, balanced with candied walnuts and gorgonzola. The primi dishes shine—rich Rotolo with spinach and ricotta baked in vodka sauce, or Linguine with shrimp and broccoli in a fragrant garlic wine sauce highlight their culinary finesse. Every plate reflects fresh, thoughtfully sourced ingredients that complement their house-made wines. The ambiance, enhanced by a cozy outdoor patio, makes each visit ideal for a romantic dinner or leisurely lunch. Acquaviva’s dedication to quality, from farm to table and vine to glass, creates a memorable experience that keeps guests returning for the exceptional flavors and warm hospitality alike.

The menu features a broad range of traditional Italian entrees with a focus on proteins such as beef, chicken, and seafood, highlighted by items like Tenderloin Filet, Pollo Saltimbocca, and New York Strip Steak. Pricing spans from budget-friendly options near $7 (desserts like Tiramisu and Chocolate Tartufo) to premium dishes approaching $50, primarily among the grilled meats and Secondi offerings. Desserts and beverages are moderately priced, making them suitable for a post-meal selection or lighter dining occasions. The inclusion of coffee and espresso suggests an opportunity for evening or late-afternoon orders, while the entree pricing aligns with dinner service expectations. Overall, the menu supports flexible dining choices across price points, with emphasis on hearty main courses and traditional Italian flavors.